Limited Edition: Rum Aged CoffeeRUMAGED200WB £20.00
Origin: Finca Santa Monica, Colombia
Producer: Jairo Arcila
Altitude: 1400 MASL
Process: Natural, rum barrel aged
Tasting notes: Chocolate, rum, red wine, cranberries, whiskey and condensed milk
This coffee from Colombia is a delicious rum barrel aged, 100% castillo coffee, grown by third generation coffee grower Jairo Arcila at Finca Santa Monica.
- 200g of this delicious Rum Aged coffee - whole beans or ground for filter
- A limited edition tin with illustration
- Taste card
Naturally processed coffees, like this one, work brilliantly in an Irish Coffee. Thanks to the fermentation method, the coffee has a naturally bigger body and boozy tasting notes that complement the drink perfectly. Make an Irish coffee now.