Limited Edition: Rum Aged Coffee

£20.00

Origin: Finca Santa Monica, Colombia

Producer: Jairo Arcila

Altitude: 1400 MASL

Varietal: Castillo

Process: Natural, rum barrel aged

Tasting notes: Chocolate, rum, red wine, cranberries, whiskey and condensed milk

This coffee from Colombia is a delicious rum barrel aged, 100% castillo coffee, grown by third generation coffee grower Jairo Arcila at Finca Santa Monica.

What's included?

200g of this delicious Rum Aged coffee - whole beans or ground for filter
A limited edition tin with illustration
Taste card

Naturally processed coffees, like this one, work brilliantly in an Irish Coffee. Thanks to the fermentation method, the coffee has a naturally bigger body and boozy tasting notes that complement the drink perfectly. Make an Irish coffee now.

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